Almond Flour, Nutrition Facts
Calories in 100 G:
21.4 g
Protein53.6 g
Fats21.4 g
Carbs607
kcal
| Name | Amount | Unit |
|---|---|---|
| Energy | 607 | kcal |
| Protein | 21.4 | g |
| Total lipid (fat) | 53.6 | g |
| Carbohydrate, by difference | 21.4 | g |
| Fiber, total dietary | 7.1 | g |
| Sugars, total including NLEA | 3.57 | g |
| Sugars, added | 0 | g |
| Calcium, Ca | 236 | mg |
| Iron, Fe | 3.57 | mg |
| Potassium, K | 679 | mg |
| Sodium, Na | 0 | mg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 3.57 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
The nutrition facts are provided by the United States Department of Agriculture for Almond Flour (100 g). www.usda.gov
