Calories in 100 G:
25.6 g
Protein
1.12 g
Fats
41.3 g
Carbs
330
kcal

The following nutrition facts are provided by the United States Department of Agriculture for beans, dry, brown (100 g). https://www.usda.gov/

Name Average Amount Unit
Proximates:
Water 0 g
Protein 25.6 g
Total lipid (fat) 1.12 g
Carbohydrates:
Fiber, total dietary 4.1 g
Starch 37.2 g
Minerals:
Calcium, Ca 158 mg
Iron, Fe 4.7 mg
Magnesium, Mg 158 mg
Phosphorus, P 543 mg
Potassium, K 1580 mg
Zinc, Zn 3.71 mg
Copper, Cu 1.03 mg
Manganese, Mn 1.87 mg
Sulfur, S 254 mg
Nickel, Ni 256 µg
Molybdenum, Mo 1150 µg
Cobalt, Co 55 µg
Boron, B 1040 µg

The nutrition facts are provided by the United States Department of Agriculture for Brown Beans (100 g). www.usda.gov

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0385
Serving Size 100 g