Calories in 100 G:
0.85 g
Protein
81.1 g
Fats
0.06 g
Carbs
717
kcal

Butter

Name Amount Unit
Water 16.2 g
Energy 717 kcal
Protein 0.85 g
Total lipid (fat) 81.1 g
Carbohydrate, by difference 0.06 g
Fiber, total dietary 0 g
Sugars, total including NLEA 0.06 g
Calcium, Ca 24 mg
Iron, Fe 0.02 mg
Magnesium, Mg 2 mg
Phosphorus, P 24 mg
Potassium, K 24 mg
Sodium, Na 643 mg
Zinc, Zn 0.09 mg
Copper, Cu 0 mg
Selenium, Se 1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.005 mg
Riboflavin 0.034 mg
Niacin 0.042 mg
Vitamin B-6 0.003 mg
Folate, total 3 µg
Folic acid 0 µg
Folate, food 3 µg
Folate, DFE 3 µg
Choline, total 18.8 mg
Vitamin B-12 0.17 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 684 µg
Retinol 671 µg
Carotene, beta 158 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 2.32 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin K (phylloquinone) 7 µg
Fatty acids, total saturated 51.4 g
SFA 4:0 3.23 g
SFA 6:0 2.01 g
SFA 8:0 1.19 g
SFA 10:0 2.53 g
SFA 12:0 2.59 g
SFA 14:0 7.44 g
SFA 16:0 21.7 g
SFA 18:0 10 g
Fatty acids, total monounsaturated 21 g
MUFA 16:1 0.961 g
MUFA 18:1 20 g
MUFA 20:1 0.1 g
MUFA 22:1 0 g
Fatty acids, total polyunsaturated 3.04 g
PUFA 18:2 2.73 g
PUFA 18:3 0.315 g
PUFA 18:4 0 g
PUFA 20:4 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Cholesterol 215 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

The nutrition facts are provided by the United States Department of Agriculture for Butter (100 g). www.usda.gov

Food Calculator

0297
Serving Size 100 g