Chickpea Flour, Nutrition Facts
Calories in 100 G:
16.7 g
Protein5 g
Fats70 g
Carbs400
kcalName | Amount | Unit |
---|---|---|
Energy | 400 | kcal |
Protein | 16.7 | g |
Total lipid (fat) | 5 | g |
Carbohydrate, by difference | 70 | g |
Fiber, total dietary | 16.7 | g |
Sugars, total including NLEA | 3.33 | g |
Sugars, added | 0 | g |
Calcium, Ca | 107 | mg |
Iron, Fe | 6.67 | mg |
Potassium, K | 1220 | mg |
Sodium, Na | 0 | mg |
Vitamin D (D2 + D3), International Units | 0 | IU |
Fatty acids, total saturated | 0 | g |
Fatty acids, total trans | 0 | g |
Cholesterol | 0 | mg |
The nutrition facts are provided by the United States Department of Agriculture for Chickpea Flour (100 g). www.usda.gov