Crab Sticks, Nutrition Facts
Calories in 100 G:
6.14 g
Protein0.88 g
Fats15.8 g
Carbs96
kcal
| Name | Amount | Unit |
| Energy | 96 | kcal |
| Protein | 6.14 | g |
| Total lipid (fat) | 0.88 | g |
| Carbohydrate, by difference | 15.8 | g |
| Fiber, total dietary | 0 | g |
| Sugars, total including NLEA | 1.75 | g |
| Calcium, Ca | 9 | mg |
| Iron, Fe | 0 | mg |
| Sodium, Na | 623 | mg |
| Vitamin C, total ascorbic acid | 0 | mg |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 0 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 4 | mg |
The nutrition facts are provided by the United States Department of Agriculture for Crab Sticks (100 g). www.usda.gov
