Calories in 100 G:
12.5 g
Protein
1.79 g
Fats
73.2 g
Carbs
357
kcal

Farfalle, Raw

Name Amount Unit
Energy 357 kcal
Protein 12.5 g
Total lipid (fat) 1.79 g
Carbohydrate, by difference 73.2 g
Fiber, total dietary 3.6 g
Sugars, total including NLEA 3.57 g
Calcium, Ca 36 mg
Iron, Fe 3.21 mg
Sodium, Na 0 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 1 mg
Riboflavin 0.304 mg
Niacin 5.36 mg
Vitamin A, IU 0 IU
Fatty acids, total saturated 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg

The nutrition facts are provided by the United States Department of Agriculture for Farfalle (100 g). www.usda.gov

Food Calculator

0297
Serving Size 100 g