Green Lentils, Raw, Nutrition Facts
Calories in 100 G:
25.5 g
Protein0.98 g
Fats62.8 g
Carbs353
kcal
| Name | Amount | Unit |
| Energy | 353 | kcal |
| Protein | 25.5 | g |
| Total lipid (fat) | 0.98 | g |
| Carbohydrate, by difference | 62.8 | g |
| Fiber, total dietary | 9.8 | g |
| Sugars, total including NLEA | 1.96 | g |
| Sugars, added | 0 | g |
| Calcium, Ca | 39 | mg |
| Iron, Fe | 6.47 | mg |
| Potassium, K | 686 | mg |
| Sodium, Na | 10 | mg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
The nutrition facts are provided by the United States Department of Agriculture for Green lentils, (100 g). www.usda.gov
