Pea Flour, Nutrition Facts
Calories in 100 G:
18.6 g
Protein2.0 g
Fats41.6 g
Carbs122
kcal
| Name | Amount | Unit |
| Energy | 122 | kcal |
| Protein | 18.6 | g |
| Total lipid (fat) | 0 | g |
| Carbohydrate, by difference | 41.6 | g |
| Fiber, total dietary | 0.9 | g |
| Sugars, total including NLEA | 0 | g |
| Calcium, Ca | 0 | mg |
| Iron, Fe | 0 | mg |
| Sodium, Na | 0 | mg |
| Vitamin C, total ascorbic acid | 0 | mg |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 0 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
The nutrition facts are provided by the United States Department of Agriculture for Pea Flour (100 g). www.usda.gov
