Calories in 100 G:
26 g
Protein
1 g
Fats
60 g
Carbs
360
kcal

Red lentils, raw

Name Amount Unit
Energy 360 kcal
Protein 26 g
Total lipid (fat) 1 g
Carbohydrate, by difference 60 g
Fiber, total dietary 30 g
Sugars, total including NLEA 2 g
Sugars, added 0 g
Calcium, Ca 60 mg
Iron, Fe 7.6 mg
Potassium, K 960 mg
Sodium, Na 0 mg
Vitamin D (D2 + D3), International Units 0 IU
Fatty acids, total saturated 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg

The nutrition facts are provided by the United States Department of Agriculture for Red Lentils, (100 g). www.usda.gov

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0302
Serving Size 100 g