What makes this dish special
Better-for-you spin on a classic favorite
We blend ground turkey, mushrooms, herbs, and spices to create delicious meatballs that are high in protein and a good source of iron
Butternut squash noodles are prepared al dente as a carb-conscious alternative to pasta
Tossed in a garlic cream sauce that features nutrient-rich cauliflower purée with Parmesan cheese
This dish is not only delicious but also healthy, as it is loaded with protein from the turkey and nutrients from the mushrooms and butternut squash. The addition of butternut squash noodles instead of traditional pasta makes for a low-carb and gluten-free alternative that is still satisfying and flavorful. This dish is a great way to get in some extra veggies and make a wholesome and filling meal.
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