Mexican-Style Pork – Calories & Nutrition Facts

Per serving
Calories: 640 kcal
Proteins: 26 g
Fats: 36 g
Carbohydrates: 53 g

Nutrition Facts

What makes this dish special
Diced pork topped with melty pepper jack cheese and bell pepper, cilantro, and onion salsa
Served over black beans and roasted corn with onions, bell peppers, tomatillos, and chipotle-lime vinaigrette
Side of Latin-style yellow rice and mixed veggies

Mexican-Style Pork – Calories & Nutrition Facts

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