Sunday Supper Shredded Beef – Calories & Nutrition Facts

Per serving
Calories: 480 kcal
Proteins: 21 g
Fats: 24 g
Carbohydrates: 43 g

Nutrition Facts

What makes this dish special
To lock in juices, our melt-in-your-mouth brisket is prepared sous-vide
Nestled on a bed of roasted rainbow carrots tossed with bright, lemony dill
We ladle a velvety rosemary-thyme gravy over the beef and scatter delicate pearl onions right on top
To the side, diced rustica potatoes seasoned with sea salt and parsley
Add a dollop or two of Greek yogurt for a tangy touch of creaminess

Sunday Supper Shredded Beef – Calories & Nutrition Facts

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